28 Friendsgiving recipes to make for a crowd

Friendsgiving is the casual version of Thanksgiving, like the cupcake to a cake or wings to a full roast chicken, if you will.

Celebrating the holiday and giving thanks with friends doesn’t have to be a full sit down dinner. There are no prescribed Friendsgiving rules or traditions, so you have the ability to make the holiday your own. Make it a potluck, serve small apps or try modern takes on classic fall dishes.

SEE ALSO: 11 games to play with your friends this Friendsgiving

Rather than a full roast turkey, go with a slow-roasted herbed turkey breast, or instead of a sweet potatoes casserole, make individual baked sweet potatoes. For dessert, swap traditional desserts for an apple pie sundae with crisp pie bits (or make both!)

Below, Check out our round up of modern, delicious and some classic Thanksgiving recipes you can make this Friendsgiving.

28 PHOTOSFriendsgiving recipes to share with a crowdSee GalleryFriendsgiving recipes to share with a crowd

Twice-Baked Sweet Potatoes with Toasted Marshmallows by Food & Wine

Get the recipe here.

Slow-Roasted Herbed Turkey Breast by Kitchen Daily Editors

Get the recipe here.

SHOP: Reversible cutting board for kitchen, $29.99

Apple, Fennel, Celery & Toasted Walnut Salad by Beard + Bonnet | Mary van der Kruik

Get the recipe here.

SHOP: Large Salad Bowl with Servers and Bamboo Lid, $37.25 (Originally $49.99)

Carrot Macaroni and Cheese by Food & Wine

Get the recipe here.

SHOP: Rachael Ray Stoneware Small Au Gratin Pan, $6.99

Pumpkin Cheesecake with Chocolate Swirls by Chez Us | Denise Woodward and Lenny Ferreira

Get the recipe here.

Brussels Sprouts and Smoky Onions on Cheddar Toast by Food & Wine

Get the recipe here.

Mashed Potatoes by The Kitchen Decoded Cookbook | Logan Levant and Hilary Hattenbach

Get the recipe here.

SHOP: 6-speed Dash Stand Mixer, $39.99

Smoky Chorizo Stuffing by Food & Wine

Get the recipe here.

Mini Green Bean Casseroles by Campbell’s Kitchen

Get the recipe here.

SHOP: Perfect Results Premium Non-Stick Bakeware Muffin and Cupcake Pan, $9.54

Pumpkin & White Bean Bisque with Manchego Toasts by Clara Persis | Clara Artschwager

Get the recipe here.

Red Ale Cranberry Sauce by Claire Thomas

Get the recipe here.

Pimento Cheese Muffins by Food & Wine

Get the recipe here.

SHOP: Perfect Results Premium Non-Stick Bakeware Muffin and Cupcake Pan, $9.54

Maple Pumpkin Pie Bars by Jell-o

Get the recipe here.

Apple Pecan Pastries by Campbell’s Kitchen

Get the recipe here.

Green Beans Almandine by Against All Grain | Danielle Walker

Get the recipe here.

SHOP: Buffet Server & Food Warming Tray with 3 Chafing Dishes, $47.99

Warm French Onion Dip with Crusty Bread by Campbell’s Kitchen

Get the recipe here.

SHOP: Chip & Dip Ceramic Serving Dish Bowl, $23.95

Milk Chocolate Pudding Pie with Salted Peanut Crust by Kitchen Daily Editors

Get the recipe here.

Simplest Roast Turkey by Food & wine

Get the recipe here.

SHOP: Cuisinart Chef’s Classic Stainless 16-Inch Rectangular Roaster with Rack, $39.99 (Originally $110)

Kale & Apple Salad with Pancetta and Candied Pecans by Food & Wine

Get the recipe here.

SHOP: Large Salad Bowl with Servers and Bamboo Lid, $37.25 (Originally $49.99)

Pumpkin bread by Against All Grain | Danielle Walker

Get the recipe here.

Thanksgiving Brie Quesadilla by Claire Thomas

Get the recipe here.

Macaroni and Cheese with Butternut Squash by Martha Stewart

Get the recipe here.

Apple Pie Sundaes with Cheddar Crust Shards by Food & Wine

Get the recipe here.

Epic Leftovers Sandwich by Claire Thomas

Get the recipe here.

Maple Pecan Pie by Kitchen Daily Editors

Get the recipe here.

Sweet Potatoes With Almond Pesto by Food & Wine

Get the recipe here.

Sweet Potatoes Au Gratin by Chef Billy Parisi

Get the recipe here.

SHOP: Rachael Ray Stoneware Small Au Gratin Pan, $6.99

Turkey and Sweet Potato Taquitos with Jalapeño-Cranberry Sauce by Domesticate ME! | Serena Wolf

Get the recipe here.

See Gallery

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